A deli in Lapland and a trendy Gothenburg hangout are two perfect places to trawl for Swedish delicacies … but they’re just a taste of things to come for epicureans on a mouth-watering Scandi adventure
1. Teatern, Stockholm
Shopping centres and gourmet cuisine rarely coincide, but Teatern’s amphitheatre-shaped food court – inside the Ringen mall of trendy Södermalm district – proves a happy exception. Happy, and affordable: the nine restaurants here see A-list chefs serving twists on “fast food” at deliberately low prices. A veggie samosa, for example, costs around £7.50. Pizza, ramen and veal kebabs might be among the alternatives while one long-term resident is K-märkt’s Daniel Roos, the pastry guru entrusted with dreaming up Crown Princess Victoria’s wedding cake, which stood 3.3m high.
2. Saluhallen, Gothenburg
Sweden’s second city is commonly lauded as its culinary capital. And at Saluhallen, Gothenburg’s biggest indoor market hall, not far from the Vallgraven Canal, gastronomes can trawl 40-odd shops for everything from hot cinnamon rolls to semi-hard herrgård cheese. Some delicacies are domestic, others imported. Among the restaurant options is the Parisian bistro-style bar Salut, where each week on Oyster Wednesday you can sup a glass of cava for 75 krona (£7), to wash down oysters at 20 krona (£1.75) each.
from Travel | The Guardian https://ift.tt/35loyLC
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